Chicken Pulled and Shredded | Oven Roasted | Fully Cooked | 10 lbs

Good pulled chicken starts in the oven, slow roasted until the meat is tender enough to pull apart into long, juicy strands packed with flavor. Our fully cooked oven roasted shredded chicken skips the hours of cooking and goes straight to the good part. Pile it on a sandwich, load it into tacos, stir it into soup, fold it into a casserole, or top a pizza. The possibilities are endless and every single one is delicious.

Ten pounds of ready-to-use pulled chicken. Dinner just got a whole lot more interesting.

What's in the box:

• 2 bags x 5 lbs each — 10 lbs total
• Slow oven roasted for deep, rich flavor all the way through
• Pulled and shredded to the perfect texture — tender but not mushy
• Fully cooked — heat in minutes or use cold straight from the fridge
• Perfect for sandwiches, tacos, pizza, soups, casseroles, grain bowls, and more
• At about $12.00 per lb, premium oven roasted shredded chicken at a great value
• Ships frozen

Recommended Use: Thaw overnight in the refrigerator. Important: remove from the plastic or vacuum seal bag before thawing — this allows the meat to breathe and gives you a much better result. Already fully cooked. Stovetop: heat in a skillet over medium heat with a splash of broth or water, 4-6 minutes. Microwave: heat on high 2-3 minutes. Can also be used cold in wraps and salads after thawing. Internal temp should reach 165°F before serving hot.